with the collaboration of Iranian Society of Mechanical Engineers (ISME)
Volume 15 (2025)
Volume 14 (2024)
Volume 13 (2023)
Volume 12 (2022)
Volume 11 (2021)
Volume 10 (2020)
Volume 9 (2019)
Volume 8 (2018)
Volume 7 (2017)
Volume 6 (2016)
Volume 5 (2015)
Volume 4 (2014)
Volume 3 (2013)
Volume 2 (2012)
Volume 1 (2011)
Design, Construction and Performance Evaluation of a Metal Oxide Semiconductor (MOS) Based Machine Olfaction (Electronic Nose) for Monitoring of Banana Ripeness

A. Sanaeifar; S. S. Mohtasebi; M. Ghasemi-Varnamkhasti; H. Ahmadi

Volume 5, Issue 1 , 2015, , Pages 111-121

https://doi.org/10.22067/jam.v5i1.27159

Abstract
  Aroma is one of the most important sensory properties of fruits and is particularly sensitive to the changes in fruit compounds. Gases involved in aroma of fruits are produced from the metabolic activities during ripening, harvest, post-harvest and storage stages. Therefore, the emitted aroma of fruits ...  Read More