with the collaboration of Iranian Society of Mechanical Engineers (ISME)
The Effect of Temperature and Drying Method on Drying Time and Color Quality of Mint

H. Bahmanpour; S. M. Sajadiye; M. J. Sheikhdavoodi; M. Zolfaghari

Volume 7, Issue 2 , 2017, , Pages 415-426

https://doi.org/10.22067/jam.v7i2.51268

Abstract
  Introduction Mint (Mentha spicata L.) cbelongs to the Lamiaceae family, is an herbaceous, perennial, aromatic and medicinal plant that cultivated for its essential oils and spices. Since the essential oil is extracted from dried plant, choosing the appropriate drying method is essential for gaining high ...  Read More