نوع مقاله : مقاله پژوهشی
نویسندگان
1 گروه مهندسی بیوسیستم، دانشکده کشاورزی، دانشگاه شهید چمران اهواز، اهواز، ایران
2 گروه مهندسی آب، دانشکده کشاورزی، دانشگاه گیلان، رشت، ایران
چکیده
برنج، بهعنوان یکی از قدیمیترین محصولات کشاورزی، نقشی اساسی در تأمین تغذیه و معیشت مردم دارد و با توجه به سطح زیرکشت، تولید و مصرف، از جایگاه مهمی برخوردار است. در این راستا، این پژوهش با استفاده از مطالعات اسنادی، مصاحبههای میدانی و تحلیلهای مبتنی بر مدل برنامهنویسی ژنتیک چندژنی، به بررسی، مقایسه شاخصهای انرژی و مدلسازی عملکرد ارقام محلی هاشمی و علیکاظمی و پرمحصول فجر و شیرودی پرداخته است و دادههای آن از 385 مالک و کشاورز این دو نوع رقم در شهرستان رشت جمعآوری شده است. در مقایسه با ارقام محلی، ارقام پرمحصول از نظر شاخصهای نسبت انرژی، بهرهوری انرژی و انرژی ویژه بهترتیب 76.47، 76.92، 77.70 درصد و افزوده خالص انرژی بیش از 15 برابر بهبود داشت. در مدل برنامهنویسی ژنتیک چندژنی، اعتبارسنجی متقاطع نشان داد مدل با 65 درصد دادهها نتایجی مشابه استفاده از 80 درصد دادهها ارائه میدهد. با افزایش عمق درخت از 4 به 12، بیشترین ضریب تبیین برای عمق درخت 4 در رقم محلی 0.95 و در رقم پرمحصول 0.94 بود. همچنین، در تحلیل حساسیت اثر نهادههای مواد آلی (کمپوست، بذر، کاه و کلش برنج) و سوخت و برق بهعنوان عامل اصلی در برآورد عملکرد شلتوک در دو رقم شناسایی شدند. نهادههای مواد آلی با بهبود حاصلخیزی خاک، و سوخت و برق با تأثیرگذاری بر عملکرد ماشینهای کشاورزی و کارایی عملیات زراعی، نقش کلیدی در عملکرد پایدار مزارع شلتوک دارند. یافتههای این تحقیق میتواند به تولیدکنندگان کمک کند تا با مدیریت مناسب منابع مصرفی، کیفیت و کمیت محصول خود را بهبود بخشند.
کلیدواژهها
موضوعات
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